It’s thyme to bring your adventurous taste buds to the farm for a week of creating tasty food from the bounty of the farm. We will spend our days harvesting and creating seasonal recipes using the beautiful vegetables and juicy fruits from the farm. Come use elements of heat, time, texture, color, and leavening to create an array of savory and sweet dishes and learn basic knife skills and cooking techniques. You’ll need your wondrous curiosity in camp as you join us for this week filled with teamwork, art projects, fun games and lots of delicious food.
Kids are welcome to join us for multiple weeks of the same theme. Please note, curriculum and activities for weeks 7, 8 & 9 of Farm to Fork: Seasonal Summer Cuisine camps are repeated. Due to the nature of having camp on a farm, each week will hold its own unique experience.
Click HERE to register
Camp spots are limited.
You will be notified in the registration portal how many spots are available for this camp.