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Join us for a lovely summer evening on the ¡Cultiva! farm. We will celebrate another year of the ¡Cultiva! Youth Project with friends and food as we enjoy warm breezes, nodding sunflowers and views of the flatirons from our 11- acre garden nestled in the heart of North Boulder .
Local chefs will prepare five courses highlighting fresh picked organic vegetables and herbs from our Cultiva garden, accompanied by locally raised meats, cheeses, and grains.
Our courses will be paired with organic wine, local beer and cocktails.
Entertainment for the evening includes a silent auction and a video documentary of the Cultiva youth in the garden.
Please wear Garden Friendly Footwear.
$100 per person. Click here to reserve tickets
Our All-Star Chef Line-up:
Chris Blackwood- West End Tavern
Rob Green- Mountain Sun
Kevin Kidd- SALT the Bistro
Kelly Kingsford- Mateo
Antonio Laudisio- Laudisio Italian Restaurant
Shamane Simons- Shamane's Bake Shoppe
Brett Smith- Zolo Southwestern Grill